الالتزام بضمان السلامة الغذائية في قانون حماية المستهلك

الملخص EN

The Algerian legislator approved the principle of commitment to safety under Law 03/09 of February 25, 2009 related to consumer protection and the suppression of fraud as a general obligation that many obligations derive from, including the commitment of the interventionist in offering foodstuffs for consumption by ensuring food safety through adherence to the conditions of hygiene and hygiene, and this with the aim of Provide protection to the consumer as the weak party in the unbalanced consumer relationship.