الإدراكات الخاصة بالثقافة الريادية : دراسة مقارنة بين الطلبة و مؤسسات الدعم

الملخص EN

This study aims to specify the perceptions of entrepreneurship culture by university students of Economics and members of entrepreneurship support institutions in the region of Saïda, Algeria.

To achieve the purpose of this study, we have distributed 280 questionnaires.

We addressed our questionnaires to the members and students; 140 questionnaires for each group, in which we received 262 valid responses.

The results of our survey are obtained from the perceptual maps technique indicate that university students in our sample exhibit on average higher levels of entrepreneurial culture than members of entrepreneurship support institutions.

All in all, our results also suggest a significant difference between the perceptions of supporting institutions members and students on the influence of the following variables: looking for opportunities; entrepreneurial traits; taking responsibility; managerial skills and the entrepreneurial motivation are the different facets of the model represents the facets of entrepreneurial culture (C-ENT).