البذور المعدلة وراثيا بين احتكار الشركات الكبرى و هاجس الأمن الغذائي

الملخص EN

Nowadays, the world is witnessing the problem of food insecurity, which is the most important human challenge in our time, especially in developing countries.

As it is the one of the most important priorities of economic and social policy in reducing the problem of hunger in the world.

Genetic engineering emerged as a magical solution to food security that was promoted by the developing countries and their monopolistic companies in their search for a strong preventive base that would prevent copying of their inventions of genetic improvement and development of seeds and agricultural crops, and use them without any permission.

That’s why it has had a negative impact on developing countries and small farmers.