In- vitro study of antibacterial properties and phytochemical contents of coriander seeds against five bacteria
By: Zeynel, Arjan Aydin; Abbas, Ulkir Abd al-Baqi. Kirkuk University Journal-Scientific Studies. Vol. 14, no. 2 (Jun. 2019), pp.1-18, 18 p.
Subjects: Activities; Bacteria; Bacterioses; Chemical elements; Chemicals