Effect of some microorganisms on red tilapia fish production and water quality under lake qarun condion
By: Husayn, Dua Fathi Makkawi; Allam, Subhi Mahmud; Abu Zayd, Ramadan Muhammad…[et al.]. Fayoum Journal of Agricultural Research and Development. Vol. 35, no. 2 (2021), 14 p.
Subjects: Bacteria; Lactic acid; Microorganisms; Moeris Lake; Water quality