Growth performance and carcass quality of broilers as affected by light flashes program in relation to dietary vitamin d3 levels
By: Farghli, M. F. A.; Ahmad, Inas A. M.. Annals of Agricultural Science, Moshtohor. Vol. 56, Special issue (2018), pp.101-102, 2 p.
Subjects: Body temperature; Economic efficiency; Feeds; Vitamin D; Vitamin D 3