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نتائج البحث

   (1 - 9 من 9)
مقالات

Polyphenol-Rich Extracts of Traditional Culinary Spices and Herbs and Their Antibacterial Activity in Minced Beef

By: Akhtar, Saeed; Waseem, Muhammad; Ahmad, Nazir…[et al.]. Journal of Food Quality. No. 2019 (2019), pp.1-9, 9 p.

مقالات

Regulation of Expression of Oxacillin-Inducible Methionine Sulfoxide Reductases in Staphylococcus aureus

By: Ahmad, Zulfiqar; Martín, Juan F.; Singh, Vineet K.…[et al.]. International Journal of Microbiology. No. 2015 (2015), pp.1-9, 9 p.

مقالات

ATP Synthase: The Right Size Base Model for Nanomotors in Nanomedicine

By: Ahmad, Zulfiqar; Kalishwaralal, Kalimuthu; Liu, K.…[et al.]. The Scientific World Journal. No. 2014 (2014), pp.1-10, 10 p.

مقالات

Candida albicans : A Model Organism for Studying Fungal Pathogens

By: Hussain, Mohammad Asif; Ahmad, Zulfiqar; Koraimann, G.…[et al.]. ISRN Microbiology. No. 2012 (2012), pp.1-15, 15 p.

مقالات

Functional Residues in Proteins

By: Ahmad, Shandar; Ahmad, Zulfiqar; Ahmad, Faizan…[et al.]. Journal of Amino Acids. No. 2011 (2011), pp.1-1, 1 p.

مقالات

Small Changes Huge Impact : The Role of Protein Posttranslational Modifications in Cellular Homeostasis and Disease

By: Karve, Tejaswita M.; Cheema, Amrita K.; Ahmad, Zulfiqar. Journal of Amino Acids. No. 2011 (2011), pp.1-13, 13 p.

مقالات

Role of Charged Residues in the Catalytic Sites of Escherichia coli ATP Synthase

By: Ahmad, Zulfiqar; Laughlin, Thomas F.; Ahmad, Faizan…[et al.]. Journal of Amino Acids. No. 2011 (2011), pp.1-12, 12 p.

مقالات

Functional Subunits of Eukaryotic Chaperonin CCTTRiC in Protein Folding

By: Uddin, Wasim; Sherman, Fred; Ahmad, Shandar…[et al.]. Journal of Amino Acids. No. 2011 (2011), pp.1-16, 16 p.

مقالات

Serpin Inhibition Mechanism : A Delicate Balance between Native Metastable State and Polymerization

By: Singh, Poonam; Azhar, Asim; Ahmad, Zulfiqar…[et al.]. Journal of Amino Acids. No. 2011 (2011), pp.1-10, 10 p.

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