Effects of different salinity levels on growth, yield and physiology on durum wheat (triticum turgidum var. durum)
By: Durrah, Susan A. M.; Duwayri, Mahmud; Nashit, Miloudi M.. Jordan Journal of Agricultural Sciences. Vol. 7, no. 3 (2011), pp.518-528, 11 p.
Subjects: Salts; Physiology; Wheat