Fatty acids composition, oxidative stability and transesterifica-tion of lipids recovered from melon and sorghum bugs
By: Matthaus, Bertrand; Eichner, Karle; Husayn, Ismail Hasan…[et al.]. Journal of Science and Technology. Vol. 8, no. 1 (2007), pp.1-18, 18 p.
Subjects: Fatty acids; Sorghum (Genus); Oxidation