Impact of thermal treatment and ozone on quality parameters and shelf-life of mango nectar
By: al-Sadani, Rauf Muhammad Abd Allah; Sabiq, Samih A.; al-Badri, Usamah Mursi M.. Annals of Agricultural Science, Moshtohor. Vol. 59, no. 4 (2021), pp.933-948, 16 p.
Subjects: Analytical chemistry