Improvement in shelf-life and safety of chicken breast inoculated with staphylococcus aureus by using liquid smoke as natural antimicrobial
By: Amin, Riham Abd al-Aziz; Hammudah, Siham Nazih. Kafr El-Sheikh Veterinary Medical Journal. Vol. 12, no. 2 (2014), pp.263-281, 19 p.
Subjects: Antibiotics; Liquid smoke; Staphylococcus