Bacteriological assessment of raw milk and yoghurt for presence of staphylococcus aureus with special reference to its enterotoxins
By: Husayn, Muhammad Farghali; Karim, Ayman Munir Ibrahim. Assiut Veterinary Medical Journal. Vol. 62, no. 148 (Jan. 2016), pp.52-57, 6 p.
Subjects: Asyut; Dairy products; Enterotoxins; Milk; Staphylococcus