Production of Bioactive Compounds by Actinomycetes and Their Antioxidant Properties
By: Janardhan, Avilala; Kumar, Arthala Praveen; Sai Gopal, D. V. R.…[et al.]. Biotechnology Research International. No. 2014 (2014), pp.1-8, 8 p.
Subjects: Actinobacteria; Antioxidants; Egypt; Biotechnology