Assessment of bread wheat genotypes under normal irrigation and water stress

Other Title(s)

تقييم تراكيب وراثية لقمح الخبز تحت ظروف الري العادي و الجاف

Joint Authors

al-Murshidi, Muhammad Abd al-Munim
Bakhit, Bahi Raghib
Ali, Muhammad Badri Muhammad
Hanin, Manal Masad
Amr, Ahmad Muhammad

Source

Assuit Journal of Agricultural Sciences

Issue

Vol. 51, Issue 1 (31 Mar. 2020), pp.42-65, 24 p.

Publisher

Assiut University Faculty of Agriculture

Publication Date

2020-03-31

Country of Publication

Egypt

No. of Pages

24

Main Subjects

Agriculture

Topics

Abstract AR

أجری هذا البحث فی موسمی 2016/2017 2017/2018 بهدف تقییم اثنان و ثلاثون تركیب و راثی مختلفة من قمح الخبز (20 تركیب مستوردة من السمیت (CIMMYT) عشرة تراكیب منتخبة فی برنامج قسم المحاصیل بالإضافة إلی صنفین من الأصناف المحلیة هما جیزة 168 سدس 12) لصفات طول النبات طول السنبلة عدد السنابل فی الخط عدد السنیبلات بالسنبلة محصول الحبوب للخط ووزن 100 حبة بمزرعة قسم المحاصیل – كلیة الزراعة – جامعة أسیوط و ذلك فی تجربتین الأولی تحت ظروف الری العادی و الثانیة تحت ظروف الإجهاد المائی.

Abstract EN

Thirty-two bread wheat genotypes included two local cultivars, ten Egyptian selected line, and twenty advanced inbred line from (CIMMYT) were grown in two experiments, i.

e.

normal irrigation under water stress during the 2016/2017 and 2017/2018 seasons in Agronomy Dept.

Research Station, Faculty of Agriculture, Assiut University.

Mean squares due to irrigations and genotypes were significant for all traits i.

e.

plant height, spike length, number of spikes/row, number of spikelets/ spike, grain yield/row and 100 grain weight in each season and over the two seasons; suggesting that all traits were markedly affected by water stress and the presence of a wide range of differences among genotypes.

The variance due to interaction between genotypes and irrigation (GxI) was significant for all studied traits.

Mainly, the drought stress caused a relative loss in spike length, number of spikes/row, number of spikelets/spike, grain yield/row and 100 grain weight by 8.53, 23.62, 5.51, 35.81 and 10.83% , respectively, as average of two years.

American Psychological Association (APA)

Hanin, Manal Masad& Bakhit, Bahi Raghib& Ali, Muhammad Badri Muhammad& al-Murshidi, Muhammad Abd al-Munim& Amr, Ahmad Muhammad. 2020. Assessment of bread wheat genotypes under normal irrigation and water stress. Assuit Journal of Agricultural Sciences،Vol. 51, no. 1, pp.42-65.
https://search.emarefa.net/detail/BIM-1021746

Modern Language Association (MLA)

Hanin, Manal Masad…[et al.]. Assessment of bread wheat genotypes under normal irrigation and water stress. Assuit Journal of Agricultural Sciences Vol. 51, no. 1 (2020), pp.42-65.
https://search.emarefa.net/detail/BIM-1021746

American Medical Association (AMA)

Hanin, Manal Masad& Bakhit, Bahi Raghib& Ali, Muhammad Badri Muhammad& al-Murshidi, Muhammad Abd al-Munim& Amr, Ahmad Muhammad. Assessment of bread wheat genotypes under normal irrigation and water stress. Assuit Journal of Agricultural Sciences. 2020. Vol. 51, no. 1, pp.42-65.
https://search.emarefa.net/detail/BIM-1021746

Data Type

Journal Articles

Language

English

Notes

-

Record ID

BIM-1021746