Inhibition of some aquatic and aromatic plants extracts on fungal infection on common carp (Cyprinus carpio L.) and its eggs
Other Title(s)
التأثير التثبيطي لمستخلصات بعض أنواع النباتات المائية و العطرية في ثلاث أنواع من الفطريات المتطفلة على اسماك الكارب الشائع (Cyprinus carpio L.) و بيوضها
Joint Authors
al-Janai, Ahmad Mundhir Shakir
al-Adani, Taha Yasin
Ali, Athir Husayn
Source
University of Thi-Qar Journal of Agricultural Research
Issue
Vol. 7, Issue 2 (31 Dec. 2018), pp.1-13, 13 p.
Publisher
University of Thi-Qar College of Agricultural and Marshes
Publication Date
2018-12-31
Country of Publication
Iraq
No. of Pages
13
Main Subjects
Topics
Abstract EN
ABSTRACT Present study was carried out to investigate the inhibition effect of extracts of some aquatic and aromatic plants on three fungi genera (Aspergillus, Penicillium and Saprolegnia) infecting common carp and its eggs.
The inhibition test was done for 15 species of plants represented: Hornwort Ceratophyllum demersum L.; Water hyssop Bacopamonnieria (L.) Hayata et Mastum; Eurasian watermilfoil Myriophyllum spicatumL.; curled pondweed Potamogeton crispus L.; Widgeon-grass Ruppia maritimaL.; Mint Mentha spicata L.; Ginger Zingiber officinale Roscoe; Onion Allium cepa L.; Leek Allium ampeloprasum L.
var.
porrum (L.) ;Damas Conocarpus lancifolius Engl.
& Diels; Garden cress Lepidium sativum L.; Brant's oak Quercus brantii Lindl.
and Eggplant Solanum melongena L.
using the manner of food poisoning in Petri dishes.
The results showed a difference in the inhibitory effect of the extracts according to the species of plants and fungi.
The highest percentage of inhibition on Aspergillus was by using Q.
brantii (79%) and the lowest was the R.
maritime (18%).
The highest percentage of inhibition on Penicillium was obtained by using the water extract of Z.
officinale (81%) and lowest was the S.
melongena (2%).
M.
spicatum extract has the highest inhibitory effect on Saprolegnia (100%) while the lowest was A.
sativum (38.8%).
American Psychological Association (APA)
al-Janai, Ahmad Mundhir Shakir& al-Adani, Taha Yasin& Ali, Athir Husayn. 2018. Inhibition of some aquatic and aromatic plants extracts on fungal infection on common carp (Cyprinus carpio L.) and its eggs. University of Thi-Qar Journal of Agricultural Research،Vol. 7, no. 2, pp.1-13.
https://search.emarefa.net/detail/BIM-901812
Modern Language Association (MLA)
Ali, Athir Husayn…[et al.]. Inhibition of some aquatic and aromatic plants extracts on fungal infection on common carp (Cyprinus carpio L.) and its eggs. University of Thi-Qar Journal of Agricultural Research Vol. 7, no. 2 (2018), pp.1-13.
https://search.emarefa.net/detail/BIM-901812
American Medical Association (AMA)
al-Janai, Ahmad Mundhir Shakir& al-Adani, Taha Yasin& Ali, Athir Husayn. Inhibition of some aquatic and aromatic plants extracts on fungal infection on common carp (Cyprinus carpio L.) and its eggs. University of Thi-Qar Journal of Agricultural Research. 2018. Vol. 7, no. 2, pp.1-13.
https://search.emarefa.net/detail/BIM-901812
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 9-13
Record ID
BIM-901812