إطعام الطعام عند العرب قبل الإسلام
Other Title(s)
Serving the food among Arabs before Islam
Joint Authors
Source
مجلة أبحاث البصرة للعلوم الإنسانية
Issue
Vol. 43, Issue 3ج (30 Sep. 2018), pp.500-517, 18 p.
Publisher
University of Basrah College of Education for Human Sciences
Publication Date
2018-09-30
Country of Publication
Iraq
No. of Pages
18
Main Subjects
Abstract EN
This research deals with the subject of Serving the food among Arabs before Islam as a form of the Materialistic and social equivalence ,which had a great role in helping the poor and the needy in order to face the poor environment for the continuation of life, which was not exclusively for specific people, but is done by all who have the ability to do so, therefore it is not limited to a certain time, but at different times of the year, including in the season of the pilgrimage as well as the occurrence of the crises, in addition to that this virtue was spread between the Arabs in different regions
American Psychological Association (APA)
مصطفى جواد عباس ونور عادل جاسم. 2018. إطعام الطعام عند العرب قبل الإسلام. مجلة أبحاث البصرة للعلوم الإنسانية،مج. 43، ع. 3ج، ص ص. 500-517.
https://search.emarefa.net/detail/BIM-964522
Modern Language Association (MLA)
مصطفى جواد عباس ونور عادل جاسم. إطعام الطعام عند العرب قبل الإسلام. مجلة أبحاث البصرة للعلوم الإنسانية مج. 43، ع. 3ج (أيلول 2018)، ص ص. 500-517.
https://search.emarefa.net/detail/BIM-964522
American Medical Association (AMA)
مصطفى جواد عباس ونور عادل جاسم. إطعام الطعام عند العرب قبل الإسلام. مجلة أبحاث البصرة للعلوم الإنسانية. 2018. مج. 43، ع. 3ج، ص ص. 500-517.
https://search.emarefa.net/detail/BIM-964522
Data Type
Journal Articles
Language
Arabic
Notes
يتضمن هوامش : ص. 509-512
Record ID
BIM-964522