Aerodigestive Tract Burn from Ingestion of Microwaved Food
Joint Authors
Silberman, Michael
Jeanmonod, Rebecca
Source
Case Reports in Emergency Medicine
Issue
Vol. 2013, Issue 2013 (31 Dec. 2013), pp.1-3, 3 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2013-03-31
Country of Publication
Egypt
No. of Pages
3
Main Subjects
Abstract EN
Aerodigestive tract burns represent a rare but potentially devastating injury pattern throughout the world.
Although the majority of these injuries do not require intervention, these burns have the potential for poor outcomes.
Traditionally this disease has been caused by superheated gases found in explosions or fire-related injury.
However, as technology advances, it brings novel methods for injury that require physician awareness of potential hazards.
We describe a case of laryngeal and esophageal thermal burn caused by a microwave heated food bolus.
American Psychological Association (APA)
Silberman, Michael& Jeanmonod, Rebecca. 2013. Aerodigestive Tract Burn from Ingestion of Microwaved Food. Case Reports in Emergency Medicine،Vol. 2013, no. 2013, pp.1-3.
https://search.emarefa.net/detail/BIM-1005659
Modern Language Association (MLA)
Silberman, Michael& Jeanmonod, Rebecca. Aerodigestive Tract Burn from Ingestion of Microwaved Food. Case Reports in Emergency Medicine No. 2013 (2013), pp.1-3.
https://search.emarefa.net/detail/BIM-1005659
American Medical Association (AMA)
Silberman, Michael& Jeanmonod, Rebecca. Aerodigestive Tract Burn from Ingestion of Microwaved Food. Case Reports in Emergency Medicine. 2013. Vol. 2013, no. 2013, pp.1-3.
https://search.emarefa.net/detail/BIM-1005659
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1005659