تأثير السماد العضوي في تحسين نمو نباتات الفلفل (Capsicum Annuum L.)‎ النامية تحت ظروف الاجهاد الملحي

Other Title(s)

Effect of organic fertilizers on alleviate pepper (capsicum annuum l. )‎ plants grown under salt stress

Joint Authors

العبادي، عصام محمد
النصيراوي، عدنان غازي

Source

مجلة ديالى للعلوم الزراعية

Issue

Vol. 11, Issue 1 (31 Dec. 2019), pp.55-69, 15 p.

Publisher

University of Diyala College of Agriculture

Publication Date

2019-12-31

Country of Publication

Iraq

No. of Pages

15

Main Subjects

Agriculture

Topics

Abstract EN

This experiment was conducted at the vegetable field of Horticulture department, College of Agriculture, Baghdad University "Abu Ghraib" for two successive seasons 2013 and 2014 in order to study the effect of poultry manure of mitigating the impact of salt stress and its reflect on growth and yield of sweet pepper "California Wonder".

A nested design with three replicates was adapted.

The experiment included 12 treatments which is watering plants with three levels of irrigation wells water 1.9, 2.0 dS m-1 (for two seasons respectively), 3 and 5 dS m-1 of NaCl, with four fertilization treatments included control, recommended chemical fertilizers, poultry manure at 3% and 5% of soil volume.

Least significant difference (LSD) at 0.05 probability was used to compare the means.

The results of experiment showed that salinity caused decreasing in all studied parameters, while chemical fertilization with low level of irrigation water salinity of wells water was superior on all other treatments, it caused increasing in nutrient content K and P in leaves also increased chlorophyll content in leaves and leaves area, while poultry manure at 5% of soil size with wells water treatment caused increasing plant height, branches number, and dry weight of vegetative growth.

Poultry manure was active by mitigating the impact of salt stress on plant it was superior by increasing all parameters on other treatments under the same salinity level

American Psychological Association (APA)

النصيراوي، عدنان غازي والعبادي، عصام محمد. 2019. تأثير السماد العضوي في تحسين نمو نباتات الفلفل (Capsicum Annuum L.) النامية تحت ظروف الاجهاد الملحي. مجلة ديالى للعلوم الزراعية،مج. 11، ع. 1، ص ص. 55-69.
https://search.emarefa.net/detail/BIM-1089956

Modern Language Association (MLA)

النصيراوي، عدنان غازي والعبادي، عصام محمد. تأثير السماد العضوي في تحسين نمو نباتات الفلفل (Capsicum Annuum L.) النامية تحت ظروف الاجهاد الملحي. مجلة ديالى للعلوم الزراعية مج. 11، ع. 1 (2019)، ص ص. 55-69.
https://search.emarefa.net/detail/BIM-1089956

American Medical Association (AMA)

النصيراوي، عدنان غازي والعبادي، عصام محمد. تأثير السماد العضوي في تحسين نمو نباتات الفلفل (Capsicum Annuum L.) النامية تحت ظروف الاجهاد الملحي. مجلة ديالى للعلوم الزراعية. 2019. مج. 11، ع. 1، ص ص. 55-69.
https://search.emarefa.net/detail/BIM-1089956

Data Type

Journal Articles

Language

Arabic

Notes

-

Record ID

BIM-1089956