Effect of baladi rose dark red petals fortification some of buffalo meat products by on lipids profile and liver and kidney functions in hyperlipidemic rats

Joint Authors

al-Qutri, Hiyam Umar
Ibrahim, Mahmud Ashri
Yusuf, Muhammad Kamal al-Sayyid
Mustafa, Usamah al-Sayyid

Source

Egyptian Journal for Specialized Studies

Issue

Vol. 2017, Issue 15 (30 Apr. 2017), pp.4-32, 29 p.

Publisher

Ain Shams University Faculty of Special Education

Publication Date

2017-04-30

Country of Publication

Egypt

No. of Pages

29

Main Subjects

Nutrition & Dietetics

Topics

American Psychological Association (APA)

Yusuf, Muhammad Kamal al-Sayyid& Mustafa, Usamah al-Sayyid& al-Qutri, Hiyam Umar& Ibrahim, Mahmud Ashri. 2017. Effect of baladi rose dark red petals fortification some of buffalo meat products by on lipids profile and liver and kidney functions in hyperlipidemic rats. Egyptian Journal for Specialized Studies،Vol. 2017, no. 15, pp.4-32.
https://search.emarefa.net/detail/BIM-1132184

Modern Language Association (MLA)

Ibrahim, Mahmud Ashri…[et al.]. Effect of baladi rose dark red petals fortification some of buffalo meat products by on lipids profile and liver and kidney functions in hyperlipidemic rats. Egyptian Journal for Specialized Studies No. 15 (2017), pp.4-32.
https://search.emarefa.net/detail/BIM-1132184

American Medical Association (AMA)

Yusuf, Muhammad Kamal al-Sayyid& Mustafa, Usamah al-Sayyid& al-Qutri, Hiyam Umar& Ibrahim, Mahmud Ashri. Effect of baladi rose dark red petals fortification some of buffalo meat products by on lipids profile and liver and kidney functions in hyperlipidemic rats. Egyptian Journal for Specialized Studies. 2017. Vol. 2017, no. 15, pp.4-32.
https://search.emarefa.net/detail/BIM-1132184

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references : p. 25-32

Record ID

BIM-1132184