اثر تعلم الطلاب لتقنيات بعض غرز نول التريكو اليدوي لمواجهة سوق العمل

Abstract EN

The art of knitting is very important in the field and is considered to be one of the most important and famous human experiences, and takes us to many branches of beauty.

, the threads in cylindrical or striped forms form the most types of fabric, vary according to the specifications of their fibre, and affect the specifications of the fabrics In its composition, let's finally get a very large set of specifications and features of the final product and the problem of research: in (what is the possibility of a practical study of the mechanisms of some of the modern knitting stitches and their relationship to the use of different threads and the transition of their own to students to face the work market) How to illustrate the ways and mechanisms of implementing some of the modern tender fabric stitches in a streamlined manner, employing different threads to implement utilitarian and modern products, and shifting the impact of learning for students to cope with the work market.

The search used various tools to choose stitches and threads, and the researcher followed: curriculum Analytical descriptive in the description of the method of implementation of each stitch of selected stitches, as well as the difficulties that the student may encounter using different threads, the experimental method of selecting some stitches to conduct experiments for the knitting, and how efficiently the different threads are used.

Some of the results describe the methods of work of some manual handcrafted stitches: (the winding stitch (e-warp), double stitch (rubber) (crossed stockinet), Bride Stitch (braid), Fabric stitch (woven), wiped-ish stitch (comb), 8-figure stitch (FIGUR8), basic stitch (diamantes steak), sliding stitch ( Drop stitch), Submarine stitch, Rose Stitch (Flower)Second select the appropriate for each Stitch.

Transfer of experiences to the students of the 2nd Division Home Economics Department of the Faculty of Quality Education University Fayoum and their number (10) are students in the first semester of the academic year 2017-2018 and are able to produce and market a modern product.