البعد الاقتصادي لمنظومة انتاج الأسماك بالمزارع السمكية في محافظة كفر الشيخ
Other Title(s)
The economic dimension of the fish production system in fish farms in Kafr el-Sheikh Governorate
Author
Source
المجلة العلمية للعلوم الزراعية
Issue
Vol. 4, Issue 1 (30 Jun. 2022), pp.313-328, 16 p.
Publisher
Beni-Sweif University Faculty of Agriculture
Publication Date
2022-06-30
Country of Publication
Egypt
No. of Pages
16
Main Subjects
Topics
- Economic efficiency
- Fishery products
- Economic structure
- Economic resources
- Fisheries
- Feeds
- Kafr al-Shaykh
- Economic aspects
- Agricultural sector
- Egyptians
- Industrial costs
- National economy
- Nationals
Abstract EN
The agricultural sector, both plant and animal, is a mainstay in the national economic structure.
The development of fish production in Egypt is one of the pillars of providing food to the Egyptian citizen.
Fish farms obtaining fish.
Its production is about 1632 thousand tons, which represents about 80% of the total fish production.
The research aims to use of fish economic resources used in fish production in fish farms, with the aim of rationalizing the use of these resources and reducing production costs.
The results of the research sample that the coefficient of economic efficiency of the feed element used in feeding fish fry is less than the correct one for the farms of the first and second holding categories, which indicates the existence of wasteful use of this element, which requires the need to rationalize the use of this resource within these two categories, while the coefficient of economic efficiency The element of the number of fry used in fish production exceeds the correct one, within the first and second categories, which requires an increase in the quantities used from this resource, which reflects the achievement of economic efficiency and increased incomes of producers, and for the measures of economic efficiency of fish production farms, the general average of the return of the invested pound has reached About 26.01% , and the general average for the product's profit margin was about 20.15% , and the general average for profit The relative liveness is about 61.64% , during the 2020 production season.
American Psychological Association (APA)
الشاهد، محمد علي أحمد. 2022. البعد الاقتصادي لمنظومة انتاج الأسماك بالمزارع السمكية في محافظة كفر الشيخ. المجلة العلمية للعلوم الزراعية،مج. 4، ع. 1، ص ص. 313-328.
https://search.emarefa.net/detail/BIM-1398440
Modern Language Association (MLA)
الشاهد، محمد علي أحمد. البعد الاقتصادي لمنظومة انتاج الأسماك بالمزارع السمكية في محافظة كفر الشيخ. المجلة العلمية للعلوم الزراعية مج. 4، ع. 1 (2022)، ص ص. 313-328.
https://search.emarefa.net/detail/BIM-1398440
American Medical Association (AMA)
الشاهد، محمد علي أحمد. البعد الاقتصادي لمنظومة انتاج الأسماك بالمزارع السمكية في محافظة كفر الشيخ. المجلة العلمية للعلوم الزراعية. 2022. مج. 4، ع. 1، ص ص. 313-328.
https://search.emarefa.net/detail/BIM-1398440
Data Type
Journal Articles
Language
Arabic
Notes
-
Record ID
BIM-1398440