الأطعمة في المجتمع الإسلامي من خلال كتاب جمل من أنساب الأشراف للبلاذري (ت 279 ه 892 م)‎ : (الخبز و اللحوم)‎ أنموذجا

Abstract EN

This study revealed that food and drink are among the most important social cultural influences in the Islamic society ,The restaurant and the food had special characteristics through which the members of the Islamic society applied the shariah approach in terms of the daily behavior of the literature such as washing hands before and after eating and naming when eating and eating with the right hand, The study showed the importance of the two types of bread and meat on all other types of food, so it can be said that these two types were among the popular dishes that Both public and private.