تأثير بعض العوامل المخفضة للكولسترول على تركيب الأحماض الدهنية في قشدة و زبد الأبقار و الأغنام
Other Title(s)
Effect of cholestrol reducing agent on fatty acid compostion in cow and sheep cream and butter
Joint Authors
عماد عبد الستار عبد الله
علي قاسم حسن
Source
Issue
Vol. 41, Issue 2 (30 Jun. 2013), pp.124-134, 11 p.
Publisher
University of Mosul College of Agriculture and Forestry
Publication Date
2013-06-30
Country of Publication
Iraq
No. of Pages
11
Main Subjects
Abstract EN
β-Cyclodextrin and Cross linked β-CD were used as reducing agents for cholesterol in cream and butter made from cow and sheep milk .β-cyclodextrin reducing cholesterol in cow cream and butter by 71.11, 69.76% respectively while .in sheep cream and butter the decrease were 73.33, 83.07% respectively.
Also crosslinked β-CD reduced cholesterol in both products in the same manner.
Table salt also reduced cholesterol in the production of cream salted and cow and sheep butter by 52.07, 58.33% and 62.68, 46.36% respectively.
Bacterial starters were also used in cholesterol reduction.
Bifidobacterium.
bifibum resulted in reduction of cholesterol by 30.33, 33.78% in cow cream and butter.
respectively.
while the reduction were 56.09, 53.3% in sheep cream and butter.respectively.
furthermore the use of mixed starter.
Bifidobacterium.
bifidum+Lactobacillus.
acidophilus were also reduced cholesterol in both products.
Fatty acid composition were GLC analyzed for all mentioned treatment resulted showed the saturated fatty acid C4-C18 were reduced in all treatment.
and unsaturated fatty acid C18:1.C18:2.C18:3 were increased in all treatments.
American Psychological Association (APA)
علي قاسم حسن وعماد عبد الستار عبد الله. 2013. تأثير بعض العوامل المخفضة للكولسترول على تركيب الأحماض الدهنية في قشدة و زبد الأبقار و الأغنام. مجلة زراعة الرافدين،مج. 41، ع. 2، ص ص. 124-134.
https://search.emarefa.net/detail/BIM-885487
Modern Language Association (MLA)
علي قاسم حسن وعماد عبد الستار عبد الله. تأثير بعض العوامل المخفضة للكولسترول على تركيب الأحماض الدهنية في قشدة و زبد الأبقار و الأغنام. مجلة زراعة الرافدين مج. 41، ع. 2 (2013)، ص ص. 124-134.
https://search.emarefa.net/detail/BIM-885487
American Medical Association (AMA)
علي قاسم حسن وعماد عبد الستار عبد الله. تأثير بعض العوامل المخفضة للكولسترول على تركيب الأحماض الدهنية في قشدة و زبد الأبقار و الأغنام. مجلة زراعة الرافدين. 2013. مج. 41، ع. 2، ص ص. 124-134.
https://search.emarefa.net/detail/BIM-885487
Data Type
Journal Articles
Language
Arabic
Notes
يتضمن مراجع ببليوجرافية : ص. 132-134
Record ID
BIM-885487