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مقارنة تأثير استعمال المخلوط العلفي (PREMIX) المجمع محليا مع مخاليط مستوردة في بعض الصفات الفسلجية لفروج اللحم روز 308
Other Title(s)
Comparative the effect of using locally collected premix with some imported premixes in some physical characteristics of broilers (Ross 308)
Joint Authors
اللامي، جميل سرحان لازم
علي محمد عبد الهادي
رياض سبتي عباس
Source
Issue
Vol. 12, Issue 1 (30 Jun. 2018), pp.36-47, 12 p.
Publisher
Baghdad University College of Agriculture Iraqi Poultry Science Association
Publication Date
2018-06-30
Country of Publication
Iraq
No. of Pages
12
Main Subjects
Topics
Abstract EN
This study was conducted in the poultry farm which belong to the animal production techniques – technical college AL-Mussayab during the period 1/11/2016 until 5/12/2016 aiming to investigate the effect of using a premix locally prepared instead of imported premixes on productive performance of broilers.
A total number of 540 one-day old broiler chicks (Ross 308) where used in the experiment, those chicks were distributed randomly on 9 equal treatments, each treatment included 2 equal replicates.
Chicks fed on the experimental diets so that T1: control (contained a local premix), meanwhile T2, T3 and T4 were contained Wafi, Provimi and Max Care premixes, T5, T6 and T7 were contained a local premix with Wafi or Provimi or Max Care at rate 50: 50 respectively, T8 contained imported premixes (Wafi, Provimi and Max Care at a rate ½ for each one), T9 contained all studied premixes , local and imported at rate ¼ for each one so that each premix must be mixed with the experimental diet at rate 2.5% to cover the requirements of birds according to age period by a sufficient electric program ( Best Mix ) to conduct that calculations.
The results of the search for the superiority of treatment T1 added to the premix locally mixing on the treatment T2 added to Premix importer of the wafi sign in most of the characteristics of study and the mixing of multi premixes gives better results than using them individually.
American Psychological Association (APA)
اللامي، جميل سرحان لازم ورياض سبتي عباس وعلي محمد عبد الهادي. 2018. مقارنة تأثير استعمال المخلوط العلفي (PREMIX) المجمع محليا مع مخاليط مستوردة في بعض الصفات الفسلجية لفروج اللحم روز 308. مجلة علوم الدواجن العراقية،مج. 12، ع. 1، ص ص. 36-47.
https://search.emarefa.net/detail/BIM-902526
Modern Language Association (MLA)
اللامي، جميل سرحان لازم....[و آخرون]. مقارنة تأثير استعمال المخلوط العلفي (PREMIX) المجمع محليا مع مخاليط مستوردة في بعض الصفات الفسلجية لفروج اللحم روز 308. مجلة علوم الدواجن العراقية مج. 12، ع. 1 (حزيران 2018)، ص ص. 36-47.
https://search.emarefa.net/detail/BIM-902526
American Medical Association (AMA)
اللامي، جميل سرحان لازم ورياض سبتي عباس وعلي محمد عبد الهادي. مقارنة تأثير استعمال المخلوط العلفي (PREMIX) المجمع محليا مع مخاليط مستوردة في بعض الصفات الفسلجية لفروج اللحم روز 308. مجلة علوم الدواجن العراقية. 2018. مج. 12، ع. 1، ص ص. 36-47.
https://search.emarefa.net/detail/BIM-902526
Data Type
Journal Articles
Language
Arabic
Notes
يتضمن مراجع ببليوجرافية : ص. 45-47
Record ID
BIM-902526