تأثير التغذية على الشعير المعامل بالفورمالديهايد في إنتاج اللبأ و الحليب و مكوناتهما و بعض قياسات الدم في الماعز الشامي

Other Title(s)

Effect of feeding formaldehyde treated barley on producing colostrum and milk and their compenonts and some blood parameters in Damascus goats

Joint Authors

خطاب، غازي خزعل
عبو، نادر يوسف
الملاح، عمر ضياء محمد
صالح، محمد نجم عبد الله

Source

مجلة زراعة الرافدين

Issue

Vol. 46, Issue 2 (31 Mar. 2018), pp.148-156, 9 p.

Publisher

University of Mosul College of Agriculture and Forestry

Publication Date

2018-03-31

Country of Publication

Iraq

No. of Pages

9

Main Subjects

Zoology

Topics

Abstract EN

This study was conducted in Al-Rashidiya animal breeding station, by using 16 (3-5 years old) of Damascus – Cyprus female goats in the last two months of pregnancy with average body weight 61.25 kg.

Goats were divided according to their body weight and milk production during the previous season into two groups, the first was fed on ration contained untreated barley (UTB), while the second group fed on ration contained barley treated with acidic- formaldehyde solution (FTB).

both groups were approximately born in the same expected period.

Daily feed intake was restricted with 1.25 kg /goat through the experimental period.

Results was indicated that feeding FTB led to non-significant improved in colostrums yield 135 g/ hr as compared UTB 109 g/ hr., but the protein 3.88 % and lactose 5.55% increased significantly (p<0.05) as compared with UTB 3.49 and 5.15 respectively.

Also , it was noted a significant (p<0.05) increase in milk yield 1185 g/day and its content of fat 5.20%, total solid 8.94% and energy 841kcal/kg in FTB as compared with 959 g milk per day , total solid 8.68 % and energy 728 kcal/ kg in UTB group.

Although, the significant (p<0.05) increased in birth weight 4.58 kg in the group that fed on FTB as compared with 3.29 kg for group fed on UTB, but average daily gain was not differ among treatments.

Lowered barley degradability caused a significant (p<0.05) decreased blood total protein 5.98 g/dl as compared UTB group 7.03 g/ dl.

American Psychological Association (APA)

الملاح، عمر ضياء محمد وصالح، محمد نجم عبد الله وعبو، نادر يوسف وخطاب، غازي خزعل. 2018. تأثير التغذية على الشعير المعامل بالفورمالديهايد في إنتاج اللبأ و الحليب و مكوناتهما و بعض قياسات الدم في الماعز الشامي. مجلة زراعة الرافدين،مج. 46، ع. 2، ص ص. 148-156.
https://search.emarefa.net/detail/BIM-954942

Modern Language Association (MLA)

خطاب، غازي خزعل....[و آخرون]. تأثير التغذية على الشعير المعامل بالفورمالديهايد في إنتاج اللبأ و الحليب و مكوناتهما و بعض قياسات الدم في الماعز الشامي. مجلة زراعة الرافدين مج. 46، ع. 2 (آذار 2018)، ص ص. 148-156.
https://search.emarefa.net/detail/BIM-954942

American Medical Association (AMA)

الملاح، عمر ضياء محمد وصالح، محمد نجم عبد الله وعبو، نادر يوسف وخطاب، غازي خزعل. تأثير التغذية على الشعير المعامل بالفورمالديهايد في إنتاج اللبأ و الحليب و مكوناتهما و بعض قياسات الدم في الماعز الشامي. مجلة زراعة الرافدين. 2018. مج. 46، ع. 2، ص ص. 148-156.
https://search.emarefa.net/detail/BIM-954942

Data Type

Journal Articles

Language

Arabic

Notes

يتضمن مراجع ببليوجرافية : ص. 154-156

Record ID

BIM-954942