تأثير مدة الخزن و مستوى الإصابة بخنفساء الحبوب الشعرية Trogoderma granarium Everts Coleoptera : Dermestidae في حساسية بعض أصناف الحنطة

Other Title(s)

Effect of storage periods and infection levels of khapra beetle on susceptibility of some wheat varieties

Joint Authors

نشوى أحمد سليمان
العبادي، عماد قاسم محمد

Source

مجلة زراعة الرافدين

Issue

Vol. 45, Issue 4 (30 Sep. 2017), pp.261-269, 9 p.

Publisher

University of Mosul College of Agriculture and Forestry

Publication Date

2017-09-30

Country of Publication

Iraq

No. of Pages

9

Main Subjects

Agriculture

Abstract EN

Result of studing the effect of three varieties of Wheat Eba 95 , Eba 99 , Sham 6 and three storage periods 2 , 4 , 6 months and three infection levels 10 , 20 , 30 larva of Khapra beetle showed variation varieties for susceptibility to Khapra beetle , the higher average of population density reached 430.9 larva for Eba 95 , the lowest average reached 209.9 larva for Sham 6 , the storage period showed a significant effect to the average of larva.

for the varieties reached 31.2 , 541.9 , 326.3 larva respectively , there is positive relation between the increase of population density and infection levels reached 244.9 , 264.9 , 389.6 larva respectively.

The study showed variation at the varieties for the insect average rate of increase it were 13.7 , 22.5 , 12.7 larva respectively , the storage period showed significant effect for insect average rate of increase it reached at 4 months storage period 28.3 larva , the infection levels showed variation for insect average rate of increase at level 10 larva it reached 23.5 larva , the influence of variety for the loss of food weight , Sham 6 showed a higher resistant for larva that the other varieties it reached 9.5 , 11.9 , 12.9 gm respectively.

Increasing the period of storage increase the loss of food weight it reached 1.98 , 15.48 , 16.99 gm respectively the highest loss of food weight reached 14.4 gm at the level so larva.

The Sham 6 variety showed higher resistant for average loss of food weight per larva , the storage period showed variation at average loss of food weight per larva it reached 13 , 4 , 7 gm respectively.

the infection level have no significant effect on loss on food weight per larva it reached 7 , 8 , 9 gm respectively.

American Psychological Association (APA)

نشوى أحمد سليمان والعبادي، عماد قاسم محمد. 2017. تأثير مدة الخزن و مستوى الإصابة بخنفساء الحبوب الشعرية Trogoderma granarium Everts Coleoptera : Dermestidae في حساسية بعض أصناف الحنطة. مجلة زراعة الرافدين،مج. 45، ع. 4، ص ص. 261-269.
https://search.emarefa.net/detail/BIM-958136

Modern Language Association (MLA)

نشوى أحمد سليمان والعبادي، عماد قاسم محمد. تأثير مدة الخزن و مستوى الإصابة بخنفساء الحبوب الشعرية Trogoderma granarium Everts Coleoptera : Dermestidae في حساسية بعض أصناف الحنطة. مجلة زراعة الرافدين مج. 45، ع. 4 (أيلول 2017)، ص ص. 261-269.
https://search.emarefa.net/detail/BIM-958136

American Medical Association (AMA)

نشوى أحمد سليمان والعبادي، عماد قاسم محمد. تأثير مدة الخزن و مستوى الإصابة بخنفساء الحبوب الشعرية Trogoderma granarium Everts Coleoptera : Dermestidae في حساسية بعض أصناف الحنطة. مجلة زراعة الرافدين. 2017. مج. 45، ع. 4، ص ص. 261-269.
https://search.emarefa.net/detail/BIM-958136

Data Type

Journal Articles

Language

Arabic

Notes

يتضمن مراجع ببليوجرافية : ص. 269

Record ID

BIM-958136