A food additive formula to minimize the negative effects due to ingesting aflatoxins(s) contaminated food
By: Sad, Majdi Mohab al-Din Muhammad; Abd al-Fattah, Shaban Mustafa. Journal of the Saudi Society for Food and Nutrition. Vol. 3, no. 1 (Jan. 2008), pp.31-41, 11 p.
Subjects: Aflatoxins; Enriched foods; Food; Toxicology