Identity and the culinary diasporic memoir : asserting the arab selfhood through food in ٍSuheir Hammad's drops of this story and Diana Abu Jaber's the language of baklava
By: Qublah, Sumiah; Maoui, Husayn. Ichkalat in Language and Literature Review Ishkelet : Revue des Études Linguistiques et Litéraires. Vol. 9, no. 3 (Sep. 2020), pp.527-541, 15 p.
Subjects: Arabs; Cultural identity; Diyana Abu Jabir, 1960-; Short stories