Potential the biological and chemical control of lettuce white rot and maintain productivity
By: Abd al-Hafiz, Ahmad Abu al-Yazid; Bunduq, Ahmad Muhsin; Abd al-Jawad, Hani Jamal…[et al.]. Arab Universities Journal of Agricultural Sciences. Vol. 28, no. 2 (2020), pp.587-599, 13 p.
Subjects: Biological control; Calcium chloride; Chemical resistance; Hydroxy acids; White rot