Effect of cultivars, auxins and activated charcoal on in vitro roots formation of strawberry plantlets
By: Khalil, Mahmud Abd al-Aziz Ibrahim; Arishah, Hamid Muhammad al-Hadi; al-Dinari, Muhammad al-Iraqi…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 46, no. 3 (2019), pp.609-620, 12 p.
Subjects: Acetic acid; Activated carbon; Saturated fatty acids