Green pea sprout response to microbial inoculation and increasing atmospheric Co2 concentration
By: Isa, Nahid Hasan; Zayid, Muna Said; Abd Allah, Mamduh Muhammad Fawzi…[et al.]. Arab Universities Journal of Agricultural Sciences. Vol. 26, no. 2 D (2018), pp.2513-2523, 11 p.
Subjects: Brussels sprouts; Carbon dioxide; Peas