Impact of dehydration methods on the yield and quality of lime peels pectin
By: Abd al-Majid, Muhammad Rajab; Sulayhah, Hasan Ali Ibrahim; al-Nimr, Sharif Id Abd al-Maqsud…[et al.]. Zagazig Journal of Agricultural Research. Vol. 47, no. 1 (2020), pp.153-164, 12 p.
Subjects: Black lime; Calcium hydroxide; Fluid mechanics; Pressure; Sensory evaluation