Yield and chemical composition of the essential oils extracted from marjoram (Majorana hortensis), peppermint (Mentha piperita) and Thyme (Thymuscapitatus)
By: Abu Hulayqah, Thurayya Ahmad; Badi, Adil Zaki Muhammad; al-Aqil, Ahmad Tawfiq. The Libyan Journal of Agricultural. Vol. 23, no. 1-2 (Dec. 2018), pp.1-16, 16 p.
Subjects: Aromatic plants; Essential oils; Mints; Plant production; Thymes