Assessment of the Contamination of Some Foodstuffs by Escherichia coli O157 in Benin, West Africa
المؤلفون المشاركون
Dadié, Thomas
Bankole, Honoré Sourou
Dougnon, Victorien Tamègnon
Johnson, Roch Christian
Dougnon, T. J.
Yehouenou, Boniface
Kougblenou, Sylvain
Agonsa, Maxime
Legonou, Magloire
Baba Moussa, Lamine
المصدر
International Journal of Microbiology
العدد
المجلد 2014، العدد 2014 (31 ديسمبر/كانون الأول 2014)، ص ص. 1-8، 8ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2014-11-23
دولة النشر
مصر
عدد الصفحات
8
التخصصات الرئيسية
الملخص EN
Escherichia coli O157 is a pathogenic bacterium causing haemorrhagic colitis.
It represents a serious public health problem in Northern America and Europe, which can plague Africa.
Most cases of mentioned poisoning were related to contaminated meat products and vegetables.
The present work aimed to estimate the prevalence of E.
coli O157 in meat and vegetables in Benin.
For this purpose, 6 lots of faeces samples from pigs and 8 from cattle were collected at the farms on the outskirts of Cotonou.
Similarly, 20 samples of carcasses, 20 samples of intestines and stomach, and 20 surfaces samples of slaughtering equipment were taken.
Vegetables and environment materials in gardens have also been sampled for 84 samples.
Bacteriological analyses revealed a percentage of contamination of 50% for pig faeces and 25% for cattle ones.
All the meats from stalling parks have been contaminated by this bacterium.
For vegetables, 14.6% of samples were contaminated by E.
coli O157.
The presence of this pathovar in animal breeding and slaughtering environment and in the gardens shows that Benin is not aware of the risks of foodborne illness associated with the consumption of contaminated products.
Therefore, it urges including that germ in a systematic search during safety control of food products in Benin.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Bankole, Honoré Sourou& Dougnon, Victorien Tamègnon& Johnson, Roch Christian& Dougnon, T. J.& Yehouenou, Boniface& Kougblenou, Sylvain…[et al.]. 2014. Assessment of the Contamination of Some Foodstuffs by Escherichia coli O157 in Benin, West Africa. International Journal of Microbiology،Vol. 2014, no. 2014, pp.1-8.
https://search.emarefa.net/detail/BIM-1036739
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Bankole, Honoré Sourou…[et al.]. Assessment of the Contamination of Some Foodstuffs by Escherichia coli O157 in Benin, West Africa. International Journal of Microbiology No. 2014 (2014), pp.1-8.
https://search.emarefa.net/detail/BIM-1036739
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Bankole, Honoré Sourou& Dougnon, Victorien Tamègnon& Johnson, Roch Christian& Dougnon, T. J.& Yehouenou, Boniface& Kougblenou, Sylvain…[et al.]. Assessment of the Contamination of Some Foodstuffs by Escherichia coli O157 in Benin, West Africa. International Journal of Microbiology. 2014. Vol. 2014, no. 2014, pp.1-8.
https://search.emarefa.net/detail/BIM-1036739
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1036739
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر