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Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects
المؤلفون المشاركون
Lin, Shyh-Hsiang
Chien, Yi-Wen
Chou, Liang-Mao
Chang, Jung-Su
Lin, Ching-I
المصدر
Gastroenterology Research and Practice
العدد
المجلد 2016، العدد 2016 (31 ديسمبر/كانون الأول 2015)، ص ص. 1-6، 6ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2016-08-29
دولة النشر
مصر
عدد الصفحات
6
التخصصات الرئيسية
الملخص EN
It has been indicated that probiotics can be nourished by consuming prebiotics in order to function more efficiently, allowing the bacteria to stay within a healthy balance.
In this study, we investigated the effects of xylooligosaccharides- (XOS-) enriched rice porridge consumption on the ecosystem in the intestinal tract of human subjects.
Twenty healthy subjects participated in this 6-week trial, in which 10 subjects received XOS-enriched rice porridge while the others received placebo rice porridge.
Fecal samples were collected at the end of weeks 0, 1, 3, 4, 6, and 7 for microorganism examination.
The results showed that 6-week daily ingestion of the XOS-enriched rice porridge induced significant increases in fecal bacterial counts of Lactobacillus spp.
and Bifidobacterium spp., as well as decreases in Clostridium perfringens without changing the total anaerobic bacterial counts, compared to that of placebo rice porridge.
However, fluctuations in the counts of coliforms were observed in both groups during the 6-week intervention.
In conclusion, the intestinal microbiota balance was improved after daily consumption of 150 g of rice porridge containing XOS for 6 weeks, demonstrating the prebiotic potential of XOS incorporated into foods.
This also indicates the effectiveness of XOS as a functional ingredient in relation to its role as a prebiotic compound.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Lin, Shyh-Hsiang& Chou, Liang-Mao& Chien, Yi-Wen& Chang, Jung-Su& Lin, Ching-I. 2016. Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. Gastroenterology Research and Practice،Vol. 2016, no. 2016, pp.1-6.
https://search.emarefa.net/detail/BIM-1104716
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Lin, Shyh-Hsiang…[et al.]. Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. Gastroenterology Research and Practice Vol. 2016, no. 2016 (2015), pp.1-6.
https://search.emarefa.net/detail/BIM-1104716
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Lin, Shyh-Hsiang& Chou, Liang-Mao& Chien, Yi-Wen& Chang, Jung-Su& Lin, Ching-I. Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects. Gastroenterology Research and Practice. 2016. Vol. 2016, no. 2016, pp.1-6.
https://search.emarefa.net/detail/BIM-1104716
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1104716
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
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تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر
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