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Relationship between Sowing Time, Variety, and Quality in Safflower
المؤلف
المصدر
العدد
المجلد 2016، العدد 2016 (31 ديسمبر/كانون الأول 2016)، ص ص. 1-8، 8ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2016-08-21
دولة النشر
مصر
عدد الصفحات
8
التخصصات الرئيسية
الملخص EN
This research was carried out to determine the rates of protein and oil production and fatty acid composition and their correlation coefficients in four safflower cultivars (Remzibey, Dincer, Balci, and Yenice) sown in the autumn and spring from 2013 to 2015.
The experiment was carried out using split plots in a randomized block design and was replicated 3 times.
The study found protein production rates between 15.20 and 18.08%, oil production rates between 24.58 and 31.99%, palmitic acid production rates between 5.93 and 7.01%, stearic acid production rates between 2.13 and 2.53%, oleic acid production rates between 12.08 and 31.58%, linoleic acid production rates between 78.61 and 59.08%, and linolenic acid production rates between 0.11 and 0.15%.
Higher seed oil content values were obtained from spring sowing compared to autumn sowing (27.42% and 26.10%), and, in terms of both the evaluated sowing times and cultivars, the highest oil production rates were found in the Balci cultivar (32.20% and 31.78%) for both sowing times.
It was determined that there is a positive and significant ( r = 0.476 ⁎ ⁎ ) relationship between oil with protein production rates but a negative and significant relationship between oil and linolenic acid production rates ( r = - 0.728 ⁎ ⁎ ).
The oleic acid production rate was strongly negatively and significantly correlated with the linoleic acid production rate ( r = - 0.997 ⁎ ⁎ ).
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Oz, Mehmet. 2016. Relationship between Sowing Time, Variety, and Quality in Safflower. Journal of Chemistry،Vol. 2016, no. 2016, pp.1-8.
https://search.emarefa.net/detail/BIM-1107825
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Oz, Mehmet. Relationship between Sowing Time, Variety, and Quality in Safflower. Journal of Chemistry No. 2016 (2016), pp.1-8.
https://search.emarefa.net/detail/BIM-1107825
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Oz, Mehmet. Relationship between Sowing Time, Variety, and Quality in Safflower. Journal of Chemistry. 2016. Vol. 2016, no. 2016, pp.1-8.
https://search.emarefa.net/detail/BIM-1107825
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1107825
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
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تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر
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