The Electrochemical Variation of a Kind of Protein Staining and Food Dye as a New Corrosion Inhibitor on Mild Steel in Acidic Medium
المؤلف
المصدر
International Journal of Electrochemistry
العدد
المجلد 2019، العدد 2019 (31 ديسمبر/كانون الأول 2019)، ص ص. 1-11، 11ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2019-03-03
دولة النشر
مصر
عدد الصفحات
11
التخصصات الرئيسية
الملخص EN
In this study, the relevance of a food dye, namely, Fast Green-FCF (FG-FCF), was surveyed as a new inhibitor for mild steel in HCl solution.
This effect was specified by electrochemical impedance spectroscopy (EIS), one of the most widely used measurement techniques.
As a result of the increment of the inhibitor concentration, it was seen that the values of polarization resistance increased and covered the metal surface of FG-FCF like a blanket.
Tests endorse that the FG-FCF is chemically adsorbed on mild steel surface, according to the Langmuir isotherm.
With surface characteristic analyses, such as field emission scanning electron microscope (FESEM) and atomic force microscope (AFM), it was further determined that the metal surface in HCl of FG-FCF was protected.
By applying the hydrogen gas evolution technique, FG-FCF has been proven to provide the lowest surface area with all inhibited solutions from the blank due to its strong adsorption to the metal surface.
Finally, it has been clarified that FG-FCF can be practically used as a good corrosion inhibitor for mild steel with the supported results.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Özkır, Demet. 2019. The Electrochemical Variation of a Kind of Protein Staining and Food Dye as a New Corrosion Inhibitor on Mild Steel in Acidic Medium. International Journal of Electrochemistry،Vol. 2019, no. 2019, pp.1-11.
https://search.emarefa.net/detail/BIM-1165201
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Özkır, Demet. The Electrochemical Variation of a Kind of Protein Staining and Food Dye as a New Corrosion Inhibitor on Mild Steel in Acidic Medium. International Journal of Electrochemistry No. 2019 (2019), pp.1-11.
https://search.emarefa.net/detail/BIM-1165201
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Özkır, Demet. The Electrochemical Variation of a Kind of Protein Staining and Food Dye as a New Corrosion Inhibitor on Mild Steel in Acidic Medium. International Journal of Electrochemistry. 2019. Vol. 2019, no. 2019, pp.1-11.
https://search.emarefa.net/detail/BIM-1165201
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1165201
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر