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Safety of Potato Consumption in Slovak Region Contaminated by Heavy Metals due to Previous Mining Activity
المؤلفون المشاركون
Musilova, Janette
Bystricka, Judita
Vollmannova, Alena
Janotova, Beata
Orsak, Matyas
Harangozo, Lubos
Hegedusova, Alzbeta
المصدر
العدد
المجلد 2017، العدد 2017 (31 ديسمبر/كانون الأول 2017)، ص ص. 1-11، 11ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2017-01-12
دولة النشر
مصر
عدد الصفحات
11
الملخص EN
Heavy metals are among the most serious environmental contaminants in mining districts.
Soil, as one of the main components of the environment, is the place of heavy metal entry into plants and consequently into the food chain, too.
Potatoes grown in the region of Middle Spis (Slovakia) may be a source of increased content of heavy metals and pose a health risk to the consumer.
The contents of heavy metals (Cd, Pb, and Ni) in potato and soil samples were determined using the AAS method and compared with limit values set by the Slovak Republic and the European Union.
The content of heavy metals was determined in 12 potato cultivars with different length of vegetation period (mid-early, very early, and early, resp.), which were grown in three localities with a highly disturbed environment.
Total contents and mobile forms of heavy metals as well as physical and chemical properties were determined in soil samples which were collected from the same sampling sites.
Only Pb content in potato tubers was higher than the hygienic limit value (0.1 mg kg−1 FM) in 15 sampling sites (interval was n.d.
–0.2298 mg kg−1 FM).
The contents of exchangeable forms (total content) of heavy metals in soil were ranged between the intervals: Cd 0.004–0.055 (0.94–1 56), Pb 0.023–0.295 (17.00–26.80), and Ni 0.019–0.475 (30.80–71.00) mg kg−1.
At current average consumption levels of potatoes, tolerable weekly intake (TWI) or tolerable daily intake (TDI) for observed heavy metals was not exceeded.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Musilova, Janette& Bystricka, Judita& Vollmannova, Alena& Janotova, Beata& Orsak, Matyas& Harangozo, Lubos…[et al.]. 2017. Safety of Potato Consumption in Slovak Region Contaminated by Heavy Metals due to Previous Mining Activity. Journal of Food Quality،Vol. 2017, no. 2017, pp.1-11.
https://search.emarefa.net/detail/BIM-1176200
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Musilova, Janette…[et al.]. Safety of Potato Consumption in Slovak Region Contaminated by Heavy Metals due to Previous Mining Activity. Journal of Food Quality No. 2017 (2017), pp.1-11.
https://search.emarefa.net/detail/BIM-1176200
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Musilova, Janette& Bystricka, Judita& Vollmannova, Alena& Janotova, Beata& Orsak, Matyas& Harangozo, Lubos…[et al.]. Safety of Potato Consumption in Slovak Region Contaminated by Heavy Metals due to Previous Mining Activity. Journal of Food Quality. 2017. Vol. 2017, no. 2017, pp.1-11.
https://search.emarefa.net/detail/BIM-1176200
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1176200
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
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تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر
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