الحكمة العلمية في تحريم لحم الميتة و الخنزير و الجوارح

المؤلفون المشاركون

عثمان فوزي علي
محمد خلف صالح
صفا عبد السلام عبد الوهاب

المصدر

مجلة جامعة تكريت للعلوم الإنسانية

العدد

المجلد 25، العدد 1 (31 يناير/كانون الثاني 2018)، ص ص. 1-19، 19ص.

الناشر

جامعة تكريت كلية التربية للعلوم الإنسانية

تاريخ النشر

2018-01-31

دولة النشر

العراق

عدد الصفحات

19

التخصصات الرئيسية

العلوم الاجتماعية (متداخلة التخصصات)

الموضوعات

الملخص EN

Praise be to Allah, Lord of the Worlds, and prayers and peace be upon the envoy, mercy to the worlds Muhammad in front of the prophets and messengers, and on his family and his good companions.

In this study, which is entitled "The Scientific Wisdom of the Prohibition of the Meat of the Dead, the Pig and the Carpenters", this is an important subject in Islamic law.

Islam has taken care of human food with great concern and has taken care of all its details and particulars.

And among the forbidden foods harmful to the flesh of the dead and pork and meat of prey, which is the search for a statement of its impact on everyone who deals with it, and a statement of the approval of the modern science of the Koran and Sunnah laws purified by 1439 years, The importance of the subject is to show the greatness of the Islamic religion by stating that all that came in modern science does not deviate from what was stated in the Koran and the Sunnah of legislation, which is the prohibition of dead and pork and meat, one of them, which has a great impact in defense and lament what attributed to Two of the enemies of religion, causing to enter the suspicion of a number of Muslims who Bta their religion influenced by others, and has a great impact in persuading non-Muslims and invite them to ratify and faith as brought by Islam, as well as its importance in enhancing the confidence of Muslims to their religion and the great Islamic lawI have divided my research into three demands.

The first requirement is: dead, evidence of its prohibition, and scientific wisdom in its prohibition.

As for the second requirement: it was about pork, evidence of its prohibition, scientific wisdom in its prohibition, and finally the third requirement: And I concluded my research with a conclusion that included the most important conclusions I reached through my studies, followed by margins, sources and references, and a summary in Arabic and English.

In conclusion, I ask God to accept this work, and forgive for what happened in the shortness or slippage And our last prayer is that the Praise be to Allah, Lord of the Worlds, and prayers and peace be upon the Seal of the Prophets and Messengers Muhammad, his family and companions and those who followed Him with charity until the Day of Judgment.

نمط استشهاد جمعية علماء النفس الأمريكية (APA)

عثمان فوزي علي ومحمد خلف صالح وصفا عبد السلام عبد الوهاب. 2018. الحكمة العلمية في تحريم لحم الميتة و الخنزير و الجوارح. مجلة جامعة تكريت للعلوم الإنسانية،مج. 25، ع. 1، ص ص. 1-19.
https://search.emarefa.net/detail/BIM-1217024

نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)

عثمان فوزي علي....[و آخرون]. الحكمة العلمية في تحريم لحم الميتة و الخنزير و الجوارح. مجلة جامعة تكريت للعلوم الإنسانية مج. 25، ع. 1 (كانون الثاني 2018)، ص ص. 1-19.
https://search.emarefa.net/detail/BIM-1217024

نمط استشهاد الجمعية الطبية الأمريكية (AMA)

عثمان فوزي علي ومحمد خلف صالح وصفا عبد السلام عبد الوهاب. الحكمة العلمية في تحريم لحم الميتة و الخنزير و الجوارح. مجلة جامعة تكريت للعلوم الإنسانية. 2018. مج. 25، ع. 1، ص ص. 1-19.
https://search.emarefa.net/detail/BIM-1217024

نوع البيانات

مقالات

لغة النص

العربية

الملاحظات

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رقم السجل

BIM-1217024