Effect of organic and bio-fertilizer on some growth and physiological indicators of chili pepper cultivars

المؤلفون المشاركون

Ziyad, A. Shakir
Fuad, A. Salman

المصدر

Kufa Journal for Agricultural Science

العدد

المجلد 13، العدد 2 (31 ديسمبر/كانون الأول 2021)، ص ص. 53-60، 8ص.

الناشر

جامعة الكوفة كلية الزراعة

تاريخ النشر

2021-12-31

دولة النشر

العراق

عدد الصفحات

8

التخصصات الرئيسية

العلوم الزراعية

الموضوعات

الملخص EN

The research was carried out in a field at the horticulture and Forestry division/Al-Najaf Agriculture directorate, during the Spring growing season of 2021.

It aimed to study the effect of organic and Bio-fertilizer on the growth and of chili Pepper, the first factor included three varieties local, Anaheim and Barbarian, while the Second factor included spraying with organic liquid fertilizer (Seaweed extract) at 4 gm g.

L-1, Azotobacter chroococum (15g.

plant-1) as a Bio-fertilizer and Combination of them with Control treatment.

The Randomized Complete Block Design (R.

C.

B.

D) was used modeling Split-Plot system with three replications.

The Duncan Multiples Range Test was adopted to compare the means at the probability level of 0.05.

The results showed the superiority of the Barbarian variety in parameters of plant height and leaf area while the local variety recorded the highest value of the leaves number per plant and the dry matter of the vegetative system.

Anaheim variety was superior in the leaves content of total chlorophyll.

As for the nitrogen and phosphorous percentage, differences between the varieties were not noted.

The application of liquid organic fertilizer plus bio-fertilizer showed significant superiority in all studied The research was carried out in a field at the horticulture and Forestry division/Al-Najaf Agriculture directorate, during the Spring growing season of 2021.

It aimed to study the effect of organic and Bio-fertilizer on the growth and of chili Pepper, the first factor included three varieties local, Anaheim and Barbarian, while the Second factor included spraying with organic liquid fertilizer (Seaweed extract) at 4 gm g.

L-1, Azotobacter chroococum (15g.

plant-1) as a Bio-fertilizer and Combination of them with Control treatment.

The Randomized Complete Block Design (R.

C.

B.

D) was used modeling Split-Plot system with three replications.

The Duncan Multiples Range Test was adopted to compare the means at the probability level of 0.05.

The results showed the superiority of the Barbarian variety in parameters of plant height and leaf area while the local variety recorded the highest value of the leaves number per plant and the dry matter of the vegetative system.

Anaheim variety was superior in the leaves content of total chlorophyll.

As for the nitrogen and phosphorous percentage, differences between the varieties were not noted.

The application of liquid organic fertilizer plus bio-fertilizer showed significant superiority in all studied indicators.

نمط استشهاد جمعية علماء النفس الأمريكية (APA)

Ziyad, A. Shakir& Fuad, A. Salman. 2021. Effect of organic and bio-fertilizer on some growth and physiological indicators of chili pepper cultivars. Kufa Journal for Agricultural Science،Vol. 13, no. 2, pp.53-60.
https://search.emarefa.net/detail/BIM-1355537

نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)

Ziyad, A. Shakir& Fuad, A. Salman. Effect of organic and bio-fertilizer on some growth and physiological indicators of chili pepper cultivars. Kufa Journal for Agricultural Science Vol. 13, no. 2 (2021), pp.53-60.
https://search.emarefa.net/detail/BIM-1355537

نمط استشهاد الجمعية الطبية الأمريكية (AMA)

Ziyad, A. Shakir& Fuad, A. Salman. Effect of organic and bio-fertilizer on some growth and physiological indicators of chili pepper cultivars. Kufa Journal for Agricultural Science. 2021. Vol. 13, no. 2, pp.53-60.
https://search.emarefa.net/detail/BIM-1355537

نوع البيانات

مقالات

لغة النص

الإنجليزية

الملاحظات

Includes bibliographical references : p. 58-60

رقم السجل

BIM-1355537