تطور الطرق التشخيصية للكشف عن الداء الزلاقي : إيجابيات كل طريقة و سلبياتها

الملخص EN

Celiac disease is an autoimmune disease that leads to chronic gastroenteropathy caused by an inappropriate immune response to the gluten found in the diet.

it occurs in people who are genetically predisposed and leads to damage in the mucosa of the small intestine, gluten-free diet (GFD) which is currently the only treatment for this disease, with promising studies about drugs or vaccines that may be developed in the future to contribute in treating or preventing the development of celiac disease.

To diagnose the disease, duodenum biopsy is considered the gold standard in diagnosis and because of the importance of early laboratory diagnosis of celiac disease for appropriate management and treatment, immunological and molecular diagnostic techniques for celiac disease have been presented with the advantages and disadvantages of each method.

Anti-tTG antibody of the immunoglobulin type a immunoglobulin a (ELISA) technique is the preferred test for detecting celiac disease in individuals over the age of two years.