Characteristics of acid soluble collagen from catfish (Clarias Lazera)‎ skin

العناوين الأخرى

خصائص الكولاجين الذائب في الحامض المعزول من جلد سمك القرموط النيلي

المؤلفون المشاركون

Abd al-Al, Husayn Abd al-Jalil
Muhammad, Hani Mustaf Ali
Salih, Sana Ahmad
al-Husayni, Rim Muhammad

المصدر

Annals of Agricultural Science, Moshtohor

الناشر

جامعة بنها كلية الزراعة

تاريخ النشر

2021-12-31

دولة النشر

مصر

عدد الصفحات

8

التخصصات الرئيسية

العلوم الزراعية

الملخص الإنجليزي

Fish wastes such as skin, scales, bones and fins are major by-products in the fishery and aquaculture industries have received significant attention in recent years as an alternative source of collagen.

Acid-soluble collagen (ASC) was extracted from the skin of catfish (Clarias lazera).

It was characterized in terms of chemical composition (moisture, protein, fat and ash content), Thermal denaturation temperatures (Td), solubility, SDS-PAGE and amino acid analysis.

The results indicated that the yield of ASC was 5.2% (wet weight basis).

The chemical compositions of raw skin were 56.62%, 32.50%, 6.67 and 2.93% while the chemical compositions of ASC 14.03 %, 83%, 1.5% and 1.44% for moisture, protein, fat, and ash, respectively.

The distinct absorption of collagen was obtained near 230 nm .The Maximum solubility was (3 mg/ml) in 0.5 M acetic acid at pH 2.5.

The denaturation temperature (Td) of ASC was 27 °C and Hunter color L, a, and b values were 76.90, - 3.36 and 13.98 respectively.

In conclusion, the characteristics of the isolated ASC indicate that catfish skin had good yield of collagen and it could be served as alternative source of collagen for some applications.

نوع البيانات

أوراق مؤتمرات

رقم السجل

BIM-1432420

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