Intakes of fats, cholesterol, fiber and micronutrients as risk factors for cardiovascular disease in Jordan
المؤلفون المشاركون
al-Takruri, Hamid R. H.
al-Kurdi, Rifa A.
المصدر
Jordan Journal of Biological Sciences
العدد
المجلد 7، العدد 2 (30 يونيو/حزيران 2014)، ص ص. 119-126، 8ص.
الناشر
الجامعة الهاشمية عمادة البحث العلمي و الدراسات العليا
تاريخ النشر
2014-06-30
دولة النشر
الأردن
عدد الصفحات
8
التخصصات الرئيسية
الموضوعات
الملخص EN
-The cardiovascular disease (CVD) is the leading cause of death in Jordan and many other countries.
The etiology of CVD is multifactorial.
Dietary factors play significant roles in the initiation, prevention and treatment of CVD diseases.
The aim of this study is to estimate the daily intake of nutrients associated with developing CVD among Jordanians, based on the Department of Statistics household budget survey “JHEIS 2010”, and to detect any changes in these intakes in comparison with the previous JHEIS survey.
The data of the JHEIS 2010 were analyzed for the purpose of estimating the quantity of nutrient intakes in the different governorates of the country.
The results showed that energy intake in the whole country (the Kingdom) was 3325 kcal/day.
The daily intakes (as % of energy) of total, saturated, polyunsaturated, monounsaturated, trans, omega-3 and omega-6 fats were 26.6, 6.5, 8.5, 8, 0.2, 0.21 and 2.2%, respectively.
The daily fiber intake was 7.2 g/1000 kcal.
The daily intakes (mg/day) of cholesterol, sodium, potassium, calcium, and magnesium were 303, 6206, 3030, 627 and 305, respectively.
There was a variation in the intakes of these nutrients and energy among governorates.
It is concluded that the Jordanian estimated daily intakes of total fat, saturated, polyunsaturated and trans fats were within the recommendations expressed as percent of energy intake, in contrary to the intakes of monounsaturated, omega-3 and omega-6 fats and dietary fibers, which were lower than those of the recommendations.
In addition, the daily intakes of potassium, calcium and magnesium were low and those of energy and sodium intakes were very high as compared with the recommendations.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
al-Takruri, Hamid R. H.& al-Kurdi, Rifa A.. 2014. Intakes of fats, cholesterol, fiber and micronutrients as risk factors for cardiovascular disease in Jordan. Jordan Journal of Biological Sciences،Vol. 7, no. 2, pp.119-126.
https://search.emarefa.net/detail/BIM-378370
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
al-Takruri, Hamid R. H.& al-Kurdi, Rifa A.. Intakes of fats, cholesterol, fiber and micronutrients as risk factors for cardiovascular disease in Jordan. Jordan Journal of Biological Sciences Vol. 7, no. 2 (Jun. 2014), pp.119-126.
https://search.emarefa.net/detail/BIM-378370
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
al-Takruri, Hamid R. H.& al-Kurdi, Rifa A.. Intakes of fats, cholesterol, fiber and micronutrients as risk factors for cardiovascular disease in Jordan. Jordan Journal of Biological Sciences. 2014. Vol. 7, no. 2, pp.119-126.
https://search.emarefa.net/detail/BIM-378370
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references : p. 124-126
رقم السجل
BIM-378370
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر