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Nutritional values of some seaweeds from Iraqi coast of north-west Arabian Gulf
المؤلفون المشاركون
Ibrahim, Firyal Hamim
al-Hassun, A. S.
المصدر
Mesopotamia Environment Journal
العدد
المجلد 3، العدد 4 (31 أغسطس/آب 2017)، ص ص. 51-62، 12ص.
الناشر
جامعة بابل مركز البحوث و الدراسات البيئية
تاريخ النشر
2017-08-31
دولة النشر
العراق
عدد الصفحات
12
التخصصات الرئيسية
الموضوعات
الملخص EN
In this study, 6 taxa from the Chlorophyta , Phaeophyta and Rhodophy collected from different stations at north – west of Arabian Gulf , Iraqi coast .
A total of 120 samples from these seaweeds were used to measure the proteins, carbohydrates , lipids , vitamins , chlorophylls , total phenols and total carotenoids .
In addition to lipid- soluble and water- soluble antioxidant .
The red seaweeds B.fuscopurpura and E.carnea were showed high moisture content ( 85 % and 87 % ) , low ash ( 18.88 % and 20.45 % ) , low carbohydrate ( 22.12% and 20.22% ) , low lipids ( 2.55% and 2.48% ) and low vitamins E and C .
E.carnea , showed the lowest pigments contents as well as phenolic content ( 2.5 ppm) , lipid – soluble antioxidant ( 78.34 μM BHT/g ) and total antioxidant capacities ( 33.5 μM AAE/g ) .
While E.
carnea contained more protein (7.26% ) than the other studied seaweeds .
The highest ash contains ( 31.1%), vitamin E (20.12 IU) and phenolic content were recorded in the green seaweed E.
Compressa, while Highest carbohydrate ( 38.77%), vitamin C ( 4.92 IU) and water soluble ( 52.12 μM AAE/g) were recorded by the brown seaweed G.
mitchellae .
The green seaweed C.glumerata showed highest lipid contents ( 7.63%) , chlorophyll a (0.721 mg/g), lipid soluble ( 1.25.66 μM AAE/g) and total antioxidant capacities ( 77.8 μM AAE/g), in the same time the highest carotenoides contents were found in the brown seaweed E.
cofervoidex.
There are no previous records on the chemical composition or nutritional values of Iraqi seaweeds so far, so this research focused on this side for the first time and open apportunities for further investigations of other seaweeds to evaluate their consumption as nutritional valuable food and medicinal products .
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Ibrahim, Firyal Hamim& al-Hassun, A. S.. 2017. Nutritional values of some seaweeds from Iraqi coast of north-west Arabian Gulf. Mesopotamia Environment Journal،Vol. 3, no. 4, pp.51-62.
https://search.emarefa.net/detail/BIM-778939
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Ibrahim, Firyal Hamim& al-Hassun, A. S.. Nutritional values of some seaweeds from Iraqi coast of north-west Arabian Gulf. Mesopotamia Environment Journal Vol. 3, no. 4 (Aug. 2017), pp.51-62.
https://search.emarefa.net/detail/BIM-778939
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Ibrahim, Firyal Hamim& al-Hassun, A. S.. Nutritional values of some seaweeds from Iraqi coast of north-west Arabian Gulf. Mesopotamia Environment Journal. 2017. Vol. 3, no. 4, pp.51-62.
https://search.emarefa.net/detail/BIM-778939
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references : p. 59-62
رقم السجل
BIM-778939
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
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تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر
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