Le processus de liberalisation de la filiere sucre en Algerie : impacts et enjeux

الملخص EN

The process of economic liberalization engaged in the years four twenty ten in Algeria, has fostered the emergence of private sugar companies of brown sugar refining of importation.

This caused a fast increase of the total capacity of production, because of a customs protection against the white sugar importation.

These companies cope today with an intense international competition, due to the power of market of the large firms, in particular those who supply brown sugar.

This situation shows that the challenge for the Algerian sugar companies is their aptitude to control their raw material supplies.

From where need for these companies for working out strategies of internationalization for the production of brown sugar (cane sugar) in Africa or Latin America, like the example of certain world firms of sugar.