Effect of salicylic and ascorbic acid on growth, green yield of two broad bean cultivars (Vicia faba L.)
المؤلف
المصدر
ZANCO Journal of Pure and Applied Sciences
العدد
المجلد 30، العدد 5 (31 أكتوبر/تشرين الأول 2018)، ص ص. 71-88، 18ص.
الناشر
جامعة صلاح الدين قسم النشر العلمي
تاريخ النشر
2018-10-31
دولة النشر
العراق
عدد الصفحات
18
التخصصات الرئيسية
الملخص EN
The experiment was conducted in the vegetable research farm of Horticulture Department, College of Agriculture/ University of Dohuk- Iraq, interior the plan of Broad bean crop production during the growing season of 2016-2017, to investigate the effects of two Cultivars (Aguadolce & Elisa), Salicylic acid and Ascorbic acid at concentration (0, 100 & 150 g.L-1 ) on growth, green yield and green seed yield of Broad bean (Vicia faba.).
Results showed that the cultivars had no affect on vegetative characters.
The Elisa cultivar had significant increase on some majority green yield and seed yield characters (Pod Yield g.
plant-1, Total Yield ton.
donum-1, No.
of seed per pod, seed weight g and weight of 100 seed g).While Aguadolce cultivar had significant increase in (pod length cm).
There were no significant effect of cultivars on (No.
of pods per plant pod.plant-1, Pods weight g, No of seeds per plant, green seed yield g.plant-1 and total seed yield ton.
donum-1).
But ascorbic acid significant increased (No.
of pods per plant pod.plant-1, No.
of seed per pod, seed weight g, weight of 100 seed g Green Seed yield g.plant-1 and total seed yield ton.
donum-1) ), While treating of broad bean plant with salicylic acid especially (100g.L-1) led to significant increases (pods weight g, No.
of branches per plant, Pods weight g, Pod Yield g.
plant-1, Total Yield ton.
donum-1, No.
of seed per pod, seed weight g, weight of 100 seed g, Green Seed yield g.plant-1 and total seed yield ton.
donum-1).
The experiment was conducted in the vegetable research farm of Horticulture Department, College of Agriculture/ University of Dohuk- Iraq, interior the plan of Broad bean crop production during the growing season of 2016-2017, to investigate the effects of two Cultivars (Aguadolce & Elisa), Salicylic acid and Ascorbic acid at concentration (0, 100 & 150 g.L-1 ) on growth, green yield and green seed yield of Broad bean (Vicia faba.).
Results showed that the cultivars had no affect on vegetative characters.
The Elisa cultivar had significant increase on some majority green yield and seed yield characters (Pod Yield g.
plant-1, Total Yield ton.
donum-1, No.
of seed per pod, seed weight g and weight of 100 seed g).While Aguadolce cultivar had significant increase in (pod length cm).
There were no significant effect of cultivars on (No.
of pods per plant pod.plant-1, Pods weight g, No of seeds per plant, green seed yield g.plant-1 and total seed yield ton.
donum-1).
But ascorbic acid significant increased (No.
of pods per plant pod.plant-1, No.
of seed per pod, seed weight g, weight of 100 seed g Green Seed yield g.plant-1 and total seed yield ton.
donum-1) ), While treating of broad bean plant with salicylic acid especially (100g.L-1) led to significant increases (pods weight g, No.
of branches per plant, Pods weight g, Pod Yield g.
plant-1, Total Yield ton.
donum-1, No.
of seed per pod, seed weight g, weight of 100 seed g, Green Seed yield g.plant-1 and total seed yield ton.
donum-1).
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Rashid, Sana Muhammad Salih. 2018. Effect of salicylic and ascorbic acid on growth, green yield of two broad bean cultivars (Vicia faba L.). ZANCO Journal of Pure and Applied Sciences،Vol. 30, no. 5, pp.71-88.
https://search.emarefa.net/detail/BIM-901611
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Rashid, Sana Muhammad Salih. Effect of salicylic and ascorbic acid on growth, green yield of two broad bean cultivars (Vicia faba L.). ZANCO Journal of Pure and Applied Sciences Vol. 30, no. 5 (2018), pp.71-88.
https://search.emarefa.net/detail/BIM-901611
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Rashid, Sana Muhammad Salih. Effect of salicylic and ascorbic acid on growth, green yield of two broad bean cultivars (Vicia faba L.). ZANCO Journal of Pure and Applied Sciences. 2018. Vol. 30, no. 5, pp.71-88.
https://search.emarefa.net/detail/BIM-901611
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references : p. 86-88
رقم السجل
BIM-901611
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر