Effect of the percentage of protein in the initiator and finisher periods on some of the productive traits for Japanese quail bird
المؤلف
al-Qadu, Thair Muhammad Abd al-Baqi Ahmad
المصدر
Euphrates Journal of Agriculture Science
العدد
المجلد 10، العدد 3 (30 سبتمبر/أيلول 2018)، ص ص. 123-130، 8ص.
الناشر
جامعة بابل كلية الزراعة (سابقا) / جامعة القاسم الخضراء كلية الزراعة (حاليا)
تاريخ النشر
2018-09-30
دولة النشر
العراق
عدد الصفحات
8
التخصصات الرئيسية
الموضوعات
الملخص EN
This study was conducted in the poultry field belonging to the Department of Animal Resources, College of Agriculture and Forestry, University of Mosul for the period from 1/5/2018 to 15/6/2018.
In this study, 90 chicks of local quail with one day age were used, where was raised collective breeding in the first week, and then distributed to three treatments, each of them consisting of three replicates, with rate of 10 birds in each replicate, which raised in wooden cages with a dimensions of 50 x 50 x 50 cm 2 .
The first treatment included initiator diet (26% crude protein) from 1 day age to the end of the third weeks, and finisher diet contains 24% crude protein from the fourth week to the end of the sixth week.
Third treatment: one diet contains 24% protein throughout the breeding period from 1 one day to the end of the sixth week.
All treatments were equal in the metabolic energy (2,900 kcal.kg-1 ) in the diet.
The results showed no significant differences (P 0.05) in the average percentage of live body weight, feed conversion ratio and protein conversion efficiency at the end of the breeding period.
The third treatment was excelled on the first treatments and the second treatment in the percentage of weekly weight gain and relative growth rate, It was also observed that there were significant differences in the amount of consumed feed, which decreased significantly in the second treatment compared to the third treatment at the end of the breeding period (the sixth week).
In general, the quail bird needs a diet containing 24% crude protein.
Therefore, this study aimed to determine the effect of the percentage of protein in the initiator and finisher periods and the comparison between the three types of diets on some of the productive traits for Japanese quail bird
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
al-Qadu, Thair Muhammad Abd al-Baqi Ahmad. 2018. Effect of the percentage of protein in the initiator and finisher periods on some of the productive traits for Japanese quail bird. Euphrates Journal of Agriculture Science،Vol. 10, no. 3, pp.123-130.
https://search.emarefa.net/detail/BIM-926121
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
al-Qadu, Thair Muhammad Abd al-Baqi Ahmad. Effect of the percentage of protein in the initiator and finisher periods on some of the productive traits for Japanese quail bird. Euphrates Journal of Agriculture Science Vol. 10, no. 3 (2018), pp.123-130.
https://search.emarefa.net/detail/BIM-926121
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
al-Qadu, Thair Muhammad Abd al-Baqi Ahmad. Effect of the percentage of protein in the initiator and finisher periods on some of the productive traits for Japanese quail bird. Euphrates Journal of Agriculture Science. 2018. Vol. 10, no. 3, pp.123-130.
https://search.emarefa.net/detail/BIM-926121
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
رقم السجل
BIM-926121
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر