The effect of interaction between humic acid and water stress in the content of wheat leaves from proline and some of its components

العناوين الأخرى

التأثير المتداخل لحامض الهيوميك و الإجهاد المائي في محتوى أوراق الحنطة من البرولين و بعض مكوناته

المؤلفون المشاركون

al-Tamimi, Muhammad Sallal
al-Shammari, Yasamin Yahya

المصدر

Euphrates Journal of Agriculture Science

العدد

المجلد 10، العدد 3 (30 سبتمبر/أيلول 2018)، ص ص. 78-89، 12ص.

الناشر

جامعة بابل كلية الزراعة (سابقا) / جامعة القاسم الخضراء كلية الزراعة (حاليا)

تاريخ النشر

2018-09-30

دولة النشر

العراق

عدد الصفحات

12

التخصصات الرئيسية

النبات

الموضوعات

الملخص EN

A field experiment was conducted for the cultivation of wheat crop Triticum aestivum L.

in one of the fields belonging to the extension farm experiments in Al-Mahnawiya belonging to the Extension Center in Babylon province during the winter season (2017-2018) to study the effect of adding humic acid in wheat bearing to water stress during branching stage and grains filling stage, In the experiment, three levels of humic acid were used (0: The control treatment, 20 kg.ha-1: Added to soil, 10 ml.L-1: Sprayed on the plant) which are symbolized by (H0, H1, H2), respectively.

Three water stresses were also used: S0 is the control treatment, (S1) stopping irrigation in the branching stage, (S2) stopping irrigation in the grain filling stage.

The experiment was applied within the classification of the Randomized Complete Blocks Design (R.C.B.D), in the order of split plots, with three replicates.

Wheat seeds (Aba 99 cultivar) were cultivated which obtained from Agricultural Research Station in Babylon.

Concentrations of nutrient elements have estimated of nitrogen, phosphorus and potassium in post-harvest soil.

Plant height, number of branches, weight of 1000 grains, Biologic yield, grain yield and harvest index, concentrations of nutrient elements (N, P, K) in grain, Protein and Leaves content of K were also estimated.

The depth of irrigation water and its date were determined depending on the moisture of the soil and according to the depth of the plant root system .

the results were as follows: The spraying treatment with humic acid (H2) was significantly excelled in most of the growth traits of wheat yield compared with the control treatment which gave (14.55 tons.h-1).

The water stress at the grain filling stage (stopping irrigation) led to a significant increase in the leaves content of the proline compared to the two stages of water stress in the branches stage (S1) and non-stress (S0).

Water stress (S0) led to a significant increase in grain yield of (6.33 tons.h-1), which did not differ significantly from the treatment of water stress in the branching stage (S1), which amounted to (5.89 tons.ha-1) while the increase in the S0 treatment was compared to the stopping irrigation treatment S3 in the grain filling stage, which amounted to (5.50 tons.h-1), an increase of 15.09%.

The interaction treatment (H2S0) gave the highest values and for most of the study indicators of (16.10 and 6.60 tons.ha-1 Biologic yield and grain yield, respectively, 38.61 g weight of 1000 grains).

The interaction treatment (H2S3) gave the highest harvest index of 42.99% while the H1S3 treatment gave the highest leaves content of proline acid (3.10 mg.g-1).

نمط استشهاد جمعية علماء النفس الأمريكية (APA)

al-Shammari, Yasamin Yahya& al-Tamimi, Muhammad Sallal. 2018. The effect of interaction between humic acid and water stress in the content of wheat leaves from proline and some of its components. Euphrates Journal of Agriculture Science،Vol. 10, no. 3, pp.78-89.
https://search.emarefa.net/detail/BIM-926156

نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)

al-Shammari, Yasamin Yahya& al-Tamimi, Muhammad Sallal. The effect of interaction between humic acid and water stress in the content of wheat leaves from proline and some of its components. Euphrates Journal of Agriculture Science Vol. 10, no. 3 (2018), pp.78-89.
https://search.emarefa.net/detail/BIM-926156

نمط استشهاد الجمعية الطبية الأمريكية (AMA)

al-Shammari, Yasamin Yahya& al-Tamimi, Muhammad Sallal. The effect of interaction between humic acid and water stress in the content of wheat leaves from proline and some of its components. Euphrates Journal of Agriculture Science. 2018. Vol. 10, no. 3, pp.78-89.
https://search.emarefa.net/detail/BIM-926156

نوع البيانات

مقالات

لغة النص

الإنجليزية

الملاحظات

رقم السجل

BIM-926156