Composting of dead broilers : microbiological, parasitical and fungal culturing results during composting period
By: Musa, Majid Mustafa. Journal of Thi-Qar University for Agricultural Researches. Vol. 8, no. 2 (2019), pp.13-22, 10 p.
Subjects: Escherichia coli; Organic agriculture; Pathogens; Staphylococcus; Temperatures