Physicochemical properties of cold pressed sunflower, peanut, rapeseed, mustard and olive oils grown in the Eastern Mediterranean region
By: Konuskan, Dilsat Bozdogan; Arsalan, Muhammad; Oksuz, Abd Allah. Saudi Journal of Biological Sciences. Vol. 26, no. 2 (Feb. 2019), pp.340-344, 5 p.
Subjects: Chemical properties; Mediterranean Sea; Mustard; Physical properties; Sunflower oil